Fish & Ice

Ideal ice temperature of -0,5°C
- Always easy handling
free flowing ice at all times for preserving fish and seafood. - Better preservation of your products
improves shelf life with no discolouration of the fish, thanks to the ideal ice at -0,5°C. - Excellent ice quality
not too hard and no sharp edges. - Perfect for the fish display
easy modelling to create the shape you want. - Extended intervals for re-icing
standard ice or macro ice up to 9,5 mm thick to last longer.
Automatic solutions
- Automatic silos
ice dosing at the push of a button. - Conveying system
ice distribution into boxes, storage bins or directly onto the fish display. - Liquid StreamIce®
from fresh or salt water StreamIce pumped on demand thanks to a touch panel or your control system.
Made in Germany
- Continuous quality control at ZIEGRA
to secure a long operating life. - Maximum hygiene
due to the closed water system. - Safe cooling circuit (Freon)
no rotating parts in the cooling circuit. - Full product range
up to 10,000 kg or 24,000 l / 24 h. - Guaranteed capacity
even at high ambient temperatures. - Minimum 15 years guarantee
on availability of spare parts.
